Production of irish potato flour as a potential ingredient for food processing industry / Anthony Kwehangana.
Material type:
TextPublication details: Kampala, 2022Description: xii, 82 p. : ill., photos, figures, tables ; 30 cmSubject(s): DDC classification: - 664.80521 23
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | 001318508 | |
|
Books - Open Access
|
Main Library - Africana | Available | 001318509 |
Unpublished thesis (MSc. TIIDL)- Makerere University, 2022
Includes bibliographical references (p.72-81)
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