Normal view MARC view ISBD view

Preparation and evaluation of activated carbons from rice husks in U ganda for removal of humic acid from water / Emmanuel Menya.

By:

Material type: Text

TextPublication details: Kampala, 2019.Description: xiii, 69 p. : ill. ; 30 cmSubject(s):

DDC classification:

Dissertation note: Unpublished thesis (PhD.)- Makerere University, 2019

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Books - Open Access	Main Library - Africana	U 628.164 M EN (Browse shelf(Opens below))	Available	001234515
Books - Open Access	Main Library - Africana	U 628.164 M EN (Browse shelf(Opens below))	Available	001234516

Browsing Main Library - Africana shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	U 628.164 K AB Comparison of the performance of naturally and synthetically iron-co ated pumice in slow filtration of surface water for drinking /	U 628.164 K AB Comparison of the performance of naturally and synthetically iron-co ated pumice in slow filtration of surface water for drinking /	U 628.164 M EN Preparation and evaluation of activated carbons from rice husks in U ganda for removal of humic acid from water /	U 628.164 M EN Preparation and evaluation of activated carbons from rice husks in U ganda for removal of humic acid from water /	U 628.164 M UW Enhancing the hydraulic performance of slow filtration systems for d rinking water treatment /	U 628.164 M UW Enhancing the hydraulic performance of slow filtration systems for d rinking water treatment /	U 628.164 N AK Assessment of the performance of direct dual media (anthracite and s and) filtration system in drinking water treatment using filter colums /	Next

Unpublished thesis (PhD.)- Makerere University, 2019

Includes bibliographical references.

There are no comments on this title.

to post a comment.