UNIVERSITY LIBRARY CATALOGUE

The journal of Food technology in Africa Innovative institional c ommunications

By: Contributor(s): Material type: Continuing resourceContinuing resourcePublication details: Nairobi, Kenya Innovative Institutional Communications 1996-Description: V ill. 30cmISSN:
  • 10286098
Subject(s): DDC classification:
  • 664
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Holdings
Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access Main Library - Periodicals Available 0011222333
Books - Open Access Books - Open Access Main Library - Periodicals 00000000 (Browse shelf(Opens below)) Available 00000000000
Books - Open Access Books - Open Access Main Library - Periodicals 6666 (Browse shelf(Opens below)) Available 000000000

African Association of Food Scientists

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