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Surgery nutrition handbook / Mary Marian ... [et al.].

Contributor(s): Material type: TextTextSeries: Chapman & Hall nutrition handbooks ; 4Publication details: New York : Chapman & Hall, c1996.Description: xv, 85 p. : ill. ; 18 cmISBN:
  • 0412075210 (pbk. : alk. paper)
Subject(s): DDC classification:
  • 615.8/54 s  617/.0654 20
NLM classification:
  • QU 39
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Includes bibliographical references (p. 80-81) and index.

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