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Handbook of vitamins / edited by Lawrence J. Machlin.

Contributor(s): Material type: TextTextSeries: Food science and technology ; 40Publication details: New York : M. Dekker, c1991.Edition: 2nd ed., rev. and expandedDescription: x, 595 p. : ill. ; 26 cmISBN:
  • 0824783514
Subject(s): DDC classification:
  • 612.3/99 20
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Includes bibliographical references and index.

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