Carotenoids as colorants and vitamin A precursors : technological and nutritional applications / edited by J. Christopher Bauernfeind .
Material type:
TextSeries: Food science and technologyPublication details: New York, N.Y. : Academic Press, 1981.Description: xvi, 938 p., [12] leaves of plates : ill. ; 24 cmISBN: - 0120828502
- 664/.06 19
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Includes bibliographical references and index.
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