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Fruit and vegetable processing : improving quality / edited by Wim Jongen.

Contributor(s): Material type: TextTextSeries: Woodhead Publishing in food science and technologyPublication details: Boca Raton, FL : CRC Press ; Cambridge, Engand : Woodhead P ub., 2002.Description: xvi, 388 p. : ill. ; 24 cmISBN:
  • 9780849315411
Subject(s): DDC classification:
  • 664/.8 21
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Includes bibliographical references and index.

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