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The nutritional and sensory quality of local and improved cowpea var ieties in Uganda /
by Waliomuzibu, George William. -
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The nutritional and sensory quality of local and improved cowpea var ieties in Uganda /
by Waliomuzibu, George William. -
3
Development of a drinkable, peanut-based therapeutic food /
by Nabuuma, Deborah. -
4
Taste of Uganda :
by Gonahasa, Jolly. -
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Foods /
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Foods /
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Practical food smoking :
by Walker, Kate. -
8
Foods /
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Practical food smoking :
by Walker, Kate. -
10
Influecing of storage conditions on development of "Hard -to-Cook" d efect in bean (Phaseolus vulgaris L) varieties grown in Uganda /
by Balamaze, Joseph -
11
Energy consumption in cooking in educational institutions in Uganda /
by Ssemambo, Edward. -
12
Influecing of storage conditions on development of "Hard -to-Cook" d efect in bean (Phaseolus vulgaris L) varieties grown in Uganda /
by Balamaze, Joseph -
13
Energy consumption in cooking in educational institutions in Uganda /
by Ssemambo, Edward. -
14
Ex-ante analysis of the demand for precooked beans in Uganda
by Aseete, Paul -
15
Influecing of storage conditions on development of "Hard -to-Cook" d efect in bean (Phaseolus vulgaris L) varieties grown in Uganda /
by Balamaze, Joseph -
16
Energy consumption in cooking in educational institutions in Uganda /
by Ssemambo, Edward. -
17
Ex-ante analysis of the demand for precooked beans in Uganda
by Aseete, Paul -
18
Edible and medicinal flowers /
by Roberts, Margaret -
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Edible and medicinal flowers /
by Roberts, Margaret -
20
Production of flour from roasted beans and determination of its nutr itional, sensory and storage properties /
by Byarugaba, Rachel.
Physical fluid dynamics
APA
Trotton D., .Physical fluid dynamics. : .
Chicago
Trotton D.J, .Physical fluid dynamics. : .
Harvard
Trotton D., .Physical fluid dynamics. : .
MLA
Trotton D.J, .: . .
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