HACCP : a practical aproach / Sara Mortimore and Carol Wallace .

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Material type: Text

TextPublication details: London : Chapman & Hall, c1994.Description: xviii,296 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books - Open Access	School of Food Technology, Nutrition and Bioengineering	664.001579 MOR (Browse shelf(Opens below))	Available	001267414

Includes bibliographical references and index.

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