The diversity and nutritional values of wild food plants of the Acho li Sub-Region, Northern Uganda / Robert Bob Okongo Loki.
Material type:
TextPublication details: Kampala, 2011.Description: ix, 73 p. : ill. ; 30 cmSubject(s): DDC classification: - 333.95314 22
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | U 333.95314 LOK (Browse shelf(Opens below)) | Available | 001485999 | |
|
Books - Open Access
|
Main Library - Africana | U 333.95314 LOK (Browse shelf(Opens below)) | Available | 001458000 |
Unpublished thesis M.Sc. (ENR) - Makerere University, 2011.
Includes bibliographical references (p. 66-70).
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