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Economic development in Africa : report 2011 / United Nations Conference on Trade and Development and United Nations Industrial Devel opment Organization.

By:

United Nations Conference on Trade and Development

Contributor(s):

United Nations Industrial Development Organization

Material type: Text

Text

TextSeries: Economic development in AfricaPublication details: New York : United Nations, c2011.Description: ix, 123 p. : ill. (col.), map ; 21 cmISBN:

9789211128253

Subject(s):

Other classification:

UNCTAD/ALDC/AFRICA/2011

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Includes bibliographical references (p. 115-123).

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1 Human nutrition in the developing world /
by Latham, Michael C.
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5 The fourth FAO world food survey
6 Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee on Food Additives.
7 Roots, tubers, plantains, and bananas in human nutrition.
8 Maize in human nutrition.
9 Wholesomeness of irradiated food :
10 Specifications for the identity and purity of some food additives /
11 Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee on Food Additives.
12 Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee on Food Additives.
13 Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee on Food Additives.
14 The fourth FAO world food survey
15 Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee on Food Additives.
16 Roots, tubers, plantains, and bananas in human nutrition.
17 Maize in human nutrition.
18 Human nutrition in the developing world /
by Latham, Michael C.
19 Wholesomeness of irradiated food :
20 Specifications for the identity and purity of some food additives /

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