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Food toxicology / edited by William Helferich and Carl K. Winter.

Contributor(s): Material type: TextTextPublication details: Boca Raton : CRC Press, c2001.Description: 225 p. : ill. ; 24 cmISBN:
  • 0849327601 (alk. paper)
Subject(s): DDC classification:
  • 615.9/54  21
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Includes bibliographical references and index.

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