Image from Amazon.com
Principles of human nutrition / Martin Eastwood.
Material type:
TextPublication details: Oxford, OX ; Malden, Mass. : Blackwell Science, c2003.Edition: 2nd edDescription: vi, 680 p. : ill. ; 24 cmISBN: - 0632058110 (pbk.)
- 612.3/9 21
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
School of Food Technology, Nutrition and Bioengineering | 612.39 EAS (Browse shelf(Opens below)) | Available | 001254128 | |
|
Books - Open Access
|
School of Food Technology, Nutrition and Bioengineering | 612.39 EAS (Browse shelf(Opens below)) | Available | 001266784 |
Browsing School of Food Technology, Nutrition and Bioengineering shelves Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 612.39 BRO Nutritional biochemistry / | 612.39 BRO Nutritional biochemistry / | 612.39 EAS Principles of human nutrition / | 612.39 EAS Principles of human nutrition / | 612.39 INT Introduction to human nutrition / | 612.398 EVA Evaluation of proteins for humans / | 612.399 HAN Handbook of vitamins / |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.