Application of HACCP (Hazard Analyisis of critical control Points) i n small scale groundnut paste processing industries in Uganda / Sop hie Nansereko
Material type:
TextPublication details: Kampala, 2013.Description: x, 87p. : ill., some col. ; 30 cmSubject(s): DDC classification: - 664.8045
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | U 664.8045 NAN (Browse shelf(Opens below)) | Available | 001459436 | |
|
Books - Open Access
|
Main Library - Africana | U 664.8045 NAN (Browse shelf(Opens below)) | Available | 001459437 |
Unpublished thesis (MSc. AHN) - Makerere University, 2013.
Includes bibliographical references.
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