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Food engineering operations / by J.G. Brennan ... [et.al.].

Contributor(s): Material type: TextTextPublication details: London : Elsevier Applied Science, 1990.Edition: 3rd edDescription: xvi, 700 p. : ill. ; 23 cmISBN:
  • 1851664440
Subject(s): DDC classification:
  • 664
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Holdings
Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access Main Library - IDA Extension 664 FOO (Browse shelf(Opens below)) Available BB156436
Books - Open Access Books - Open Access Main Library - IDA Extension 664 FOO (Browse shelf(Opens below)) Available BB156435
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267367
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267368
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267369
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267870
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267871
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267872
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267873
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267874
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001267377
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 664 FOO (Browse shelf(Opens below)) Available 001311010

Includes bibliographical references and index.

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