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Handbook of occupational safety and health / edited by Louis J. D iBerardinis.
Material type:
TextPublication details: New York : Wiley, c1999.Edition: 2nd edDescription: xv, 1232 p. : ill. ; 25 cmISBN: - 9780471160175
- 613.62 21
| Item type | Current library | Call number | Status | Barcode | |
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Books - Open Access
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Main Library - IDA Extension | 613.6 HAN (Browse shelf(Opens below)) | Available | 001132222 | |
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Books - Open Access
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Main Library - IDA Extension | 613.6 HAN (Browse shelf(Opens below)) | Available | 001132223 | |
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Books - Open Access
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Main Library - IDA Extension | 613.6 HAN (Browse shelf(Opens below)) | Available | 001133261 |
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| 613.28 HAN Handbook of fermented functional foods / | 613.28 HAN Handbook of fermented functional foods / | 613.28 HAN Handbook of fermented functional foods / | 613.6 HAN Handbook of occupational safety and health / | 613.6 HAN Handbook of occupational safety and health / | 613.6 HAN Handbook of occupational safety and health / | 613.7 BOU Genetics of fitness and physical performance / |
"A Wiley-Interscience publication."
Includes bibliographical references and index.
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