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Dairy products / edited by Rhea Fernandes.

Contributor(s): Material type: ScoreScoreSeries: Microbiology handbookPublication details: Leatherhead ; Cambridge : Leatherhead Pub., and Royal Society of Chemistry, c2009.Description: xiii, 173 p. ; 24 cmISBN:
  • 9781905224623
  • 1905224621
Subject(s): DDC classification:
  • 664.001579   22
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Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access Main Library - IDA 664.001579 DAI (Browse shelf(Opens below)) Available 001130490

Includes bibliographical references and index.

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