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Sampling methods applied to fisheries science : a manual / Emy gdio Landerset Cadima... [et al.]

Contributor(s): Material type: TextTextPublication details: Rome : Food and Agriculture Organization , 2005Description: 88 p. ; 30 cmISBN:
  • 9251053979
Subject(s): Other classification:
  • FAO/ FD (08) 6/434
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Item type Current library Status Barcode
Books - Open Access Books - Open Access Main Library - Africana Available 001123485

Includes bibliographical references.

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