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A comparative study of the vitamin C content of fresh fruits and fa ctory processed juices on Kampaa market / Juuko John - Freddie.

By: Material type: TextTextPublication details: Kampala, 2003.Description: ix, 46 p. ; 30 cmSubject(s): DDC classification:
  • 664
Dissertation note: Dissertation (BBLT) - Makerere University, 2003.
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Dissertation (BBLT) - Makerere University, 2003.

Includes bibliographical references.

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