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Fundamental food microbiology / Bibek Ray, Arun Bhunia

By: Contributor(s): Material type: TextTextPublication details: Boca Raton : CRC Press, c2004.Edition: 5th. edDescription: 608 p. : ill. ; 25 cmISBN:
  • 9781466564435 (hbk.)
Subject(s): DDC classification:
  • 664.001579   23
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Includes bibliographical references and index.

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