European standard recommended by the working party on standardizatio n of perishable foodstuffs of Economic Commission for Europe : no. 2 - tomatoes.
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TextPublication details: Geneva : United Nations, 1961Description: 5 p. ; 28 cmSubject(s): Other classification: - UNO ST/ECE/ AGRI/ WP.1/ EUR.STAN.2
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1
Essentials of management /
by DuBrin, Andrew J. -
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Spreadsheet modelling and decision analysis :
by Ragsdale, Cliff T. -
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Keys to drawing /
by Dodson, Bert. -
4
Records management /
by Kallaus, Norman F. -
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Labor and the economy :
by Moore, Gary A. -
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Business law /
by Anderson, Ronald Aberdeen, -
7
Financial accounting /
by Warren, Carl S. -
8
Readings in cost accounting, budgeting, and control /
by Thomas, William E. -
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Social forces and the law /
by Anderson, Ronald Aberdeen, -
10
Essentials of management /
by DuBrin, Andrew J. -
11
College accounting :
by Carlson, Arthur E. -
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Criminal behaviour systems :
by Clinard, Marshall B. -
13
Essentials of management /
by DuBrin, Andrew J. -
14
International human rights :
by Newman, Frank C. -
15
Selected international human rights instruments /
by Newman, Frank C. -
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Accounting /
by May, Robert G. -
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Advanced accounting /
by Drebin, Allan Richard. -
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Supervision, concepts and practices of management /
by Haimann, Theo -
19
Screen process printing /
by Kosloff, Albert. -
20
Photographic screen process printing /
by Kosloff, Albert.
European standard recommended by the working party on standardizatio n of perishable foodstuffs of Economic Commission for Europe :
APA
United Nations. Economic Commission for Europe, . (1961). European standard recommended by the working party on standardizatio n of perishable foodstuffs of Economic Commission for Europe. Geneva: United Nations.
Chicago
United Nations. Economic Commission for Europe, . 1961. European standard recommended by the working party on standardizatio n of perishable foodstuffs of Economic Commission for Europe. Geneva: United Nations.
Harvard
United Nations. Economic Commission for Europe, . (1961). European standard recommended by the working party on standardizatio n of perishable foodstuffs of Economic Commission for Europe. Geneva: United Nations.
MLA
United Nations. Economic Commission for Europe, . European standard recommended by the working party on standardizatio n of perishable foodstuffs of Economic Commission for Europe. Geneva: United Nations. 1961.