UNIVERSITY LIBRARY CATALOGUE

Nutrition of the chicken / by Milton L. Scott, Malden C. Nesheim and Robert J. Young.

By: Contributor(s): Material type: TextTextPublication details: Ithaca, N.Y. : M.L. Scott, 1969.Description: 511 p. ill. ; 24 cmSubject(s): DDC classification:
  • TVET. L. SCO
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