Progress in human nutrition, volume 2 / editors: Sheldon Margen a nd Ricahrd A. Ogar.
Material type:
TextPublication details: Westport, Connecticut: The AVI Publishing Co., 1978Description: xiii, 315 p. : ill.; 24 cmISBN: - 0870552554
- 613.2
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Main Library - Open Shelves | 613.2 PRO (Browse shelf(Opens below)) | Available | 186496 |
Includes index.
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