Traditional cheese making manual
Material type:
TextPublication details: Addis Ababa : International Livestock Centre for Africa, 1993Description: Viii, 43p. : ill. ; 30 cmISBN: - ILCA (02) 1993/1
- Catalography: 20251028 carenoncarenon
| Item type | Current library | Status | |
|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | |
Books - Open Access
|
Main Library - Africana | Available | |
Books - Open Access
|
Main Library - Africana | Available |
Includes bibliographical references
Catalography: 20251028 carenoncarenon
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