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Codex alimentarius : processed and quick frozen fruits and vegeta bles / FAO/WHO Codex Alimentarius Commission.
Material type:
TextSeries: Codex alimentarius ; Vol. 5APublication details: Rome : Food and Agriculture Organization of the United Nations, W orld Health Organization, 1994.Edition: 2nd edDescription: xi, 485 p. ; 30 cmISBN: - 9251036292
- FAO/WHO/CAC (08) 1/28/Vol. 5A
| Item type | Current library | Call number | Status | Barcode | |
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Books - Open Access
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Main Library - Africana | FAO/WHO/CAC (08) 1/28/Vol 5A (Browse shelf(Opens below)) | Available | 001109488 |
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| FAO/WHO/CAC (08) 1/19 Codex alimentarius, vol. 6 : fruit juices and related products / | FAO/WHO/CAC (08) 1/20 Codex alimetarius, vol.7 : cereals pulses, legumes and derived pr oducts and vegetable proteins / | FAO/WHO/CAC (08) 1/25 Codex alimentarius, vol. 2 : pesticide residues in food / | FAO/WHO/CAC (08) 1/28/Vol 5A Codex alimentarius : processed and quick frozen fruits and vegeta bles / | FAO-WHO/CAC (08) 1/30 Fresh fruits and vegetables / | FAO/WHO.CAC (08) 1/3 Codex alimentarius, vol. 3 : residues of veterinary drugs in food s / | FAO-WHO/CAC (08) 1/4 Recommended international general standard for the labelling of prep ackaged foods |
At head of title: Joint FAO/WHO Food Standards Programme
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