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Miniature experimental hop kilns at Wye College and : effect of d rying temperature and air speed on hop quality / by G. A Watson

By: Material type: TextTextSeries: New Series ; Reprint No. 121Publication details: Kent : Wye College, 1958Description: v. : tables. ; 25 cmSubject(s): DDC classification:
  • 630.7114223
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Reprinted from the Journal of the Institute of Brewing, vol. LXIV, N o. 3

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