Requirements of Vitamin A, thiamine, riboflavine and niacin : rep ort of a Joint FAO/WHO Expert Group.
Material type:
TextSeries: FAO nutrition meetings report series ; no. 41Publication details: Geneva : World Health Organization, 1967.Description: 86 p.; 24 cmSubject(s): Other classification: - FAO/ND (08) 3/41
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | FAO ND (08) 3/41 (Browse shelf(Opens below)) | Available | 001095474 |
Bibliography ( p. [80]-81)
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