Nutrition and food in an African economy / Editors: V. F. Amann, D. G. R. Belshaw [and] J. P. Stanfield.
Material type:
TextPublication details: Kampala : Makerere University Printery, 1972.Description: 2 v. ; 24 cmSubject(s): DDC classification: - AF 641.1 NUT
- QU 145
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
ACM Library - Open stacks | QU 145 Am13n 1972 (Browse shelf(Opens below)) | Available | ACM 24232 | |
Books - Open Access
|
Main Library - Africana | AF 641.1 NU T (Browse shelf(Opens below)) | Available | 001018688 | |
Books - Open Access
|
Main Library - Africana | AF 641.1 NUT (Browse shelf(Opens below)) | Available | 139554 |
Includes bibliographical references.
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