A biochemical approach to nutrition / R.A. Freedland and Stephani e Briggs.
Material type:
TextSeries: Outline studies in biologyPublication details: London: Chapman and hall, 1977 repr. 1980.Description: 63p.: ill.; 21 cmSubject(s): DDC classification: - 612.3
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Includes index.
Includes bibliographical references and index.
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