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Manual on meat inspection for developing countries / by D. Herend a in cooperation with P.G. Chambers ... [et. al.].

By: Contributor(s): Material type: TextTextSeries: FAO animal production and health paper ; 119.Publication details: Rome : Food and Agriculture Organization of the United Nations, 1994.Description: xiv, 357 p. : ill. (col.) ; 21 cmISBN:
  • 9251033048
Subject(s): Other classification:
  • FAO (08) 31/119
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