Recommended international standard for canned shrimps or prawns.
Material type:
TextPublication details: Rome : Food and Agriculture Organization of the United Nations, 1970.Description: 24 cmSubject(s): Other classification: - FAO-WHO/ CAC (08) 3/37 Rev.1
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | 001080255 |
At head of title : Joint FAO/WHO Food Standards Programme.
First revision 1975.
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