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A short survey of the factors affecting coffee quality in Gatundu Di vision / by G. Kimani

By:

Kimani, G

Material type: Text

TextPublication details: Kampala, 1965 Description: 35 p. : ill.; 34 cmSubject(s):

DDC classification:

338.17373

Dissertation note: Dissertation (B.Sc., Agric.) - Makerere University, 1965

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Item type	Current library	Call number	Status	Barcode
Books - Open Access	Main Library - Africana	U 338.17373 KIM (Browse shelf(Opens below))	Available	001074132
Books - Open Access	Main Library - Africana	U 338.17373 KIM (Browse shelf(Opens below))	Available	001074370
Books - Open Access	Main Library - Africana	U 338.17373 KIM (Browse shelf(Opens below))	Available	001074137

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Previous	U 338.17373 KII The effect of market liberalization on the producer's share in the c offee export price in Uganda /	U 338.17373 KII The effect of market liberalization on the producer's share in the c offee export price in Uganda /	U 338.17373 KII The effect of market liberalization on the producer's share in the c offee export price in Uganda /	U 338.17373 KIM A short survey of the factors affecting coffee quality in Gatundu Di vision /	U 338.17373 KIM A short survey of the factors affecting coffee quality in Gatundu Di vision /	U 338.17373 KIM A short survey of the factors affecting coffee quality in Gatundu Di vision /	U 338.17373 KUT Description of current methods of coffee growing, processing and mar keting in Bugishu and the role of B. C. U. Ltd. in the social life of t he Bagisu with special reference to Manjiya county /	Next

Dissertation (B.Sc., Agric.) - Makerere University, 1965

Includes bibliographic references.

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A short survey of the factors affecting coffee quality in Gatundu Di vision / by G. Kimani

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