Nutrition in the clinical management of disease / edited by John W. T. Dickerson and H. A. Lee.
Material type:
TextPublication details: London : Edward Arnold , 1978.Description: ix, 409 p. : illSubject(s): NLM classification: - WB 400
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
ACM Library - Open stacks | Available | ACM22338 | |
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Books - Open Access
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ACM Library - Open stacks | Available | ACM22331 |
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