UNIVERSITY LIBRARY CATALOGUE

Dietry fats and oils in human nutrition, report of an expert consult ation jointly organised by the Food and Agricultural Organaisation of t he United Nations and the World Health Organisation held in Rome, 21-30 September, 1977

By: Material type: TextTextSeries: FAO Food and nutrition paper ; no. 3Publication details: Rome : Food and agricultural Organisation of the United Nations, 1977.Description: vii, 949 p. : tabs. ; 28 cmSubject(s): Other classification:
  • FAO/ND (08) 5/3
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Books - Open Access Books - Open Access Main Library - Africana Available 21659

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