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Quantitative decision making with spreadsheet applications / Lawr ence L. Lapin, William D. Whisler.
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TextPublication details: Belmont, CA : Duxbury/Thomson Learning, c2002.Edition: 7th edDescription: xv, 807 p. : col. ill. ; 26 cm. + 1 computer optical disc ( 4 3/4 in.)ISBN: - 0534380247 (alk. paper)
- 658.403 21
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Faculty of Agriculture - Book Bank | 658.403 LAP (Browse shelf(Opens below)) | Available | BB209332 | |
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Main Library - IDA | 658.403 LAP (Browse shelf(Opens below)) | Available | 001068482 | |
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School of Food Technology, Nutrition and Bioengineering | 658.403 LAP (Browse shelf(Opens below)) | Available | 001310192 | |
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School of Food Technology, Nutrition and Bioengineering | 658.403 LAP (Browse shelf(Opens below)) | Available | 001310193 | |
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School of Food Technology, Nutrition and Bioengineering | 658.403 LAP (Browse shelf(Opens below)) | Available | 001310194 | |
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School of Food Technology, Nutrition and Bioengineering | 658.403 LAP (Browse shelf(Opens below)) | Available | 001310195 | |
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School of Food Technology, Nutrition and Bioengineering | 658.403 LAP (Browse shelf(Opens below)) | Available | 001310196 |
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Rev. ed. of: Quantitative methods for business decisions. 6th ed. c1 994.
Includes bibliographical references (p. 772-776) and index.
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