Dairy science : its principles and practice in production, manage ment, and processing / by W.E. Peterson ; edited by R.W. Gregory
Material type:
TextSeries: Lippincott's agricultural science seriesPublication details: Chicago : J.B. Lippincott , 1939Description: viii, 679 p. : ill. ; 23 cmSubject(s): DDC classification: - 637 21
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Veterinary Library - VET | 637 PET (Browse shelf(Opens below)) | Available | V2285 |
Includes bibliographical references (p.658-666) and index
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