UNIVERSITY LIBRARY CATALOGUE

Food hygiene basic texts.

By: Contributor(s): Material type: TextTextPublication details: Rome : FAO/WHO, 2003.Edition: 3rd edDescription: v,68 p. : ill. ; 21 cmUniform titles:
  • Codex Alimentarius
Subject(s): Other classification:
  • FAO/WHO/CAC(08)1/[14]
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Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access Main Library - Africana FAO/WHO/CAC (08)1/[14] (Browse shelf(Opens below)) Available 001083467

Joint FAO/WHO Food Standards Programme; Codex Alimentarius Commissio n.

Includes index.

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