Manual of simple methods of meat preservation / FAO.
Material type:
TextSeries: FAO animal production and health paper ; no. 79.Publication details: Rome, 1990. Description: xiv, 87 p. : ill. ; 21 cmSubject(s): Other classification: - FAO (08) 31/79
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | 001092476 |
There are no comments on this title.
Log in to your account to post a comment.