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Safety assessment of foods derived from genetically modified animals , including fish Report of the FAO/WHO Expert Consultation Rome, 17-21 November, 2003
Material type:
TextSeries: FAO, Food and Nutrition Paper ; no.79Publication details: Rome : FAO Publishing , 2004Description: vi, 36p. : ill. ; 30 cmISBN: - 9251051100
- FAO/ND (08) 5/79
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | 001085039 |
Includes bibliographical references (p.25-29)
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