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Over-fermated coffee beans ("stinkers") : a method for thier dete ction and elimination / A. Gibson and M. Butty.

By: Material type: TextTextPublication details: Nairobi : East African Industrial Research Organization , 197 5.Description: Unpaged : tabs. , plates, appendices ; 34 cmSubject(s): Other classification:
  • G EAC I 53 (08) 2/14
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Item type Current library Status Barcode
Books - Open Access Books - Open Access Main Library - Africana Available 4482

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