Encouraging the use of protein-rich foods / by John Fridthjof, fo od promotion expert.
Material type:
TextPublication details: Rome : Food and Agriculture Organisation of the United Nations, 1962.Description: x, 103 p. : illus. ; 23 cmSubject(s): Other classification: - FAO ND(02)1964/1
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | AF21547 |
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