Fundamentals of analytical chemistry / Douglas A. Skoog ... [et a l].
Material type:
TextSeries: International student editionPublication details: London : Thomson Learning, 2004.Edition: 8th edDescription: xix, 1051 p. : ill. (some col.) ; 27 cm.+ CD-ROMISBN: - 0534427973 (Hb)
- 543
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Books - Open Access
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Faculty of Science-Book Bank | Q 543 SKO (Browse shelf(Opens below)) | Available | BB 207700 | |
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Books - Open Access
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Faculty of Science-Book Bank | Q 543 SKO (Browse shelf(Opens below)) | Available | BB 207701 | |
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Books - Open Access
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Faculty of Science-Book Bank | Q 543 SKO (Browse shelf(Opens below)) | Available | BB 207702 | |
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Books - Open Access
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Main Library - IDA | Q 543 SKO (Browse shelf(Opens below)) | Available | 001042004 | |
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Books - Open Access
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Main Library - IDA | Q 543 SKO (Browse shelf(Opens below)) | Available | 001024647 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Q 543 SKO (Browse shelf(Opens below)) | Available | 001266716 |
Includes index.
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