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The origin of food habits / by H.D. Renner.

By:

Renner, Hans. D

Material type: Text

Text

TextPublication details: London : Faber and Faber, 1944.Description: 261 p. ; 23 cmSubject(s):

Food habits. -- -- -- --

DDC classification:

612.392 19

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Item type	Current library	Call number	Status	Barcode
Books - Open Access	Main Library - Open Shelves	612.392 REN (Browse shelf(Opens below))	Available	28259

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41 Annual report of the Executive Director, World Food Programme, 1987.
42 Food aid :
43 Health and nutrition assessment report for Karamoja region 2006.
by Uganda.
44 Crisis and recovery, 1997.
45 Crisis and recovery, 1997.
46 Crisis and recovery, 1997.
47 A collaborative emergency food needs asessment (EFNA) in Uganda.
by World Food Programme, Uganda
48 Crisis and recovery, 1997.
49 A collaborative emergency food needs asessment (EFNA) in Uganda.
by World Food Programme, Uganda
50 Health and nutrition survey in internally displaced persons' camps K itgum district
51 A collaborative emergency food needs assessment (EFNA) in Uganda ./
by World Food Programme, Uganda
52 Lightening the load :
53 Annual report.
by World Food Programme.
54 Annual report.
by World Food Programme.
55 World Food Programme :
56 World Food programme :
57 Widening the 'Window of Hope' :
by Landis, Robin
58 Feeding the hungry poor in Uganda :
59 Uganda :
by World Food Programme Uganda
60 Food assitance arm of the United Nations:
by World Food Programme, Uganda

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