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Conducting small-scale nutrition surveys : a field manual / Nu trition Planning, Assessment and Evaluation Service, Food Policy and Nu trition Division.

Contributor(s): Material type: TextTextSeries: Nutrition in agriculture ; no. 5.Publication details: Rome : Food and Agriculture Organization of the United Nations, 1990.Description: 186 p. ; 21 cmISBN:
  • 9251028516
Subject(s): Other classification:
  • FAO (08) 50/5
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Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access Main Library - Africana FAO (08) 50 /5 (Browse shelf(Opens below)) Available 001095720

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