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Approaches to international action on world trade in oilseeds, oils and fats: selected economic and technical studies.

By:

Food and Agriculture Organization of the United Nations

Material type: Text

Text

TextSeries: Food and Agriculture Organization of the United Nations. FAO comm odity policy studies ; 22.Publication details: Rome : Food and Agriculture Organization, 1971.Description: iii, 129 p.: ill.; 28 cmISBN:

0119403765

Subject(s):

Oil industries

Other classification:

FAO/CCP (08) 1

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Holdings
Item type	Current library	Call number	Status	Barcode
Books - Open Access	Main Library - Africana	FAO/CCP (08 ) 1 (Browse shelf(Opens below))	Available	001103362

Includes bibliographical references.

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