Introduction to human nutrition / (Record no. 585164)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02382cam a22003494a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000322894 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UG-KaMUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250614155151.0 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2008-035123 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781405168076 (pbk. : alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1405168072 (pbk. : alk. paper) |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201408061404 |
| Level of effort used to assign classification | 959 |
| Level of effort used to assign subject headings | 201407180716 |
| Level of effort used to assign classification | 901 |
| -- | 201407171205 |
| -- | 638 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DNLM/DLC |
| Transcribing agency | DLC |
| Modifying agency | NLM |
| -- | YDXCP |
| -- | BTCTA |
| -- | UKM |
| -- | C#P |
| -- | BWK |
| -- | BWX |
| -- | IG# |
| -- | CDX |
| -- | UBY |
| -- | AUW |
| -- | HEBIS |
| -- | DLC |
| -- | UG-KaMUL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 612.39 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 612.39 INT |
| 245 ## - TITLE STATEMENT | |
| Title | Introduction to human nutrition / |
| Statement of responsibility, etc. | edited on behalf of the Nutriti on Society by Michael J. Gibney ... [et al.]. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Chichester, West Sussex, U.K. ; |
| -- | Ames, Iowa : |
| Name of publisher, distributor, etc. | Wiley-Blackwell ; |
| Place of publication, distribution, etc. | [London] : |
| Name of publisher, distributor, etc. | Nutrition Society, |
| Date of publication, distribution, etc. | 2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 371 p. : |
| Other physical details | ill. ; |
| Dimensions | 25 cm. |
| 490 ## - SERIES STATEMENT | |
| Series statement | The Nutrition Society textbook series |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Title | Introduction to human nutrition: a global perspective on food and nu trition / |
| Statement of responsibility | H. H. Vorster -- |
| Title | Body composition / |
| Statement of responsibility | P. Deurenberg -- |
| Title | Energy metabolism / |
| Statement of responsibility | A. Astrup and |
| -- | A. Tremblay -- |
| Title | Nutrition and metabolism of proteins and amino acids / |
| Statement of responsibility | N.K. Fukagawa and |
| -- | Y .-M. Yu -- |
| Title | Digestion and metabolism of carbohydrates / |
| Statement of responsibility | J. Mathers and |
| -- | T.M.S. Wolever -- |
| Title | Nutrition and metabolism of lipids / |
| Statement of responsibility | B. A. Griffin and |
| -- | S.C. Cunnane -- |
| Title | Dietary reference standards / |
| Statement of responsibility | K .M. Younger -- |
| Title | The vitamins / |
| Statement of responsibility | D.A. Bender -- |
| Title | Minerals and trac e elements / |
| Statement of responsibility | J.J. Strain and |
| -- | K. D. Cashman -- |
| Title | Measuring food i ntake / |
| Statement of responsibility | U.E. MacIntyre -- |
| Title | Food composition / |
| Statement of responsibility | H.C. Schonfeldt a nd |
| -- | J. M. Holden -- |
| Title | Food and nutrition: policy and regulatory issu es / |
| Statement of responsibility | M.J. Gibney and |
| -- | A. McKevitt -- |
| Title | Nutrition research methodo logy / |
| Statement of responsibility | J.A. Martinez and |
| -- | M.A. Martinez-Gonzalez -- |
| Title | Food safety : a public health Issue of growing importance / |
| Statement of responsibility | A. Reilly ... [et al ] -- |
| Title | Food and nutrition-related diseases: the global challenge / |
| Statement of responsibility | H.H. Vorster and |
| -- | M.J. Gibney. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutritional Physiological Phenomena. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gibney, Michael J. |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Nutrition Society (Great Britain) |
| 830 ## - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Human nutrition textbook series. |
| 852 ## - LOCATION | |
| Former shelving location | ML |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books - Open Access |
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