UNIVERSITY LIBRARY CATALOGUE

Basic principles and practice of microprocessors / (Record no. 575050)

MARC details
000 -LEADER
fixed length control field 00827nam a2200289 a 4500
001 - CONTROL NUMBER
control field vtls000301601
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250614154328.0
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 87-179831
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0713135697 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number 2430044
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 202303011733
Level of effort used to assign classification 930
-- 201201181318
-- 959
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC UG-KAMUL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 004.16 HEF
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Heffer, D. E.
245 ## - TITLE STATEMENT
Title Basic principles and practice of microprocessors /
Statement of responsibility, etc. D.E. Heffer, G .A. King, and D.C. Keith.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London ;
-- Baltimore, Md., U.S.A. :
Name of publisher, distributor, etc. E. Arnold,
Date of publication, distribution, etc. 1986.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 241 p. :
Other physical details ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microprocessors.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name King, G. A.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Keith, D.
852 ## - LOCATION
Former shelving location CONAS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access

No items available.