Food safety / (Record no. 526517)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00948cam a2200289 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000306799 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UG-KaMUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250613001543.0 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2007-036014 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0531168603 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780531168608 |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201510231237 |
| Level of effort used to assign nonsubject heading access points | 959 |
| Level of effort used to assign subject headings | 201510221825 |
| Level of effort used to assign classification | 959 |
| Level of effort used to assign subject headings | 201510221721 |
| Level of effort used to assign classification | 959 |
| -- | 201205171924 |
| -- | 916 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| -- | UG-KaMUL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 363.19/262 |
| Edition information | 22 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | P 363.19262 T39 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Taylor-Butler, Christine. |
| 245 ## - TITLE STATEMENT | |
| Title | Food safety / |
| Statement of responsibility, etc. | Christine Taylor-Butler. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York, NY : |
| Name of publisher, distributor, etc. | Children's Press, |
| Date of publication, distribution, etc. | c2008. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 48 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 22 cm. |
| 490 ## - SERIES STATEMENT | |
| Series statement | A true book |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references (p. 44) and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food handling |
| General subdivision | Safety measures |
| Form subdivision | Juvenile literature. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food poisoning |
| Form subdivision | Juvenile literature. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books - Open Access |
No items available.