Courses of specialization in economy and Techniques of the agrofores t and food system (Record no. 448840)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00732nam a2200241 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000239227 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UG-KaMUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250612201753.0 |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 200807231503 |
| Level of effort used to assign nonsubject heading access points | 964 |
| -- | 200807231502 |
| -- | 964 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UG-KaMUL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 634.99 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 634.99 CEN |
| 110 ## - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Centre of Formation for the Assistance towards Development |
| 245 ## - TITLE STATEMENT | |
| Title | Courses of specialization in economy and Techniques of the agrofores t and food system |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | [s.l] : |
| Name of publisher, distributor, etc. | CEFAS , |
| Date of publication, distribution, etc. | [n.d] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 100 p. : |
| Other physical details | ill. ; |
| Dimensions | 21 cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Agroforestry |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Centro formazione per l'assistenza allo sviluppo (CEFAS) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books - Open Access |
No items available.