UNIVERSITY LIBRARY CATALOGUE

Increasing world food output : (Record no. 446277)

MARC details
000 -LEADER
fixed length control field 01024cam a22002651a 4500
001 - CONTROL NUMBER
control field vtls000236301
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250612201523.0
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
-- 200711161602
-- 909
040 ## - CATALOGING SOURCE
Modifying agency UG-KaMUL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.19 BRO 154524
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Brown, Lester Russell,
Dates associated with a name 1934-
245 ## - TITLE STATEMENT
Title Increasing world food output :
Remainder of title problems and prospects /
Statement of responsibility, etc. Lester R. Brown.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Washington, D.C. :
Name of publisher, distributor, etc. U.S. Dept. of Agriculture, Economic Research S ervice, Foreign Regional Analysis Division,
Date of publication, distribution, etc. 1965.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 140 p. :
Other physical details ill. ;
Dimensions 23 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Foreign agricultural economic report ;
Volume/sequential designation no. 25
500 ## - GENERAL NOTE
General note "Supplements the author's Man, land & food; looking ahead at world f ood needs, Foreign agricultural economic report no. 11 ... published in November 1963"--p. ii.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography: p. 116-123.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Crop yields.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Brown, Lester Russell,
Dates associated with a name 1934-
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access

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